Specials for Week ending January 11 2019

 

www.thecasualfoodie.co.nz

Phone 480 6625

info@thecasualfoodie.co.nz 

SALADS THIS WEEK

(Single serve or side for 2-3)

Beetroot, Green Lentil & Rocket Salad – beetroot, green lentils, rocket, toasted walnuts, feta and red onion with a mint and white balsamic dressing - $9.80 gluten free/vegetarian

Thai Green Salad – broccoli, edamame, cabbage, sprouts, silverbeet, cucumber, crushed salted peanuts and loads of coriander with a spicy thai dressing $9.80 – gluten free

Side Salads - available daily - $4.80 – side for 2 – gluten free/vegan

 

WEEKLY SPECIALS – WEEK ENDING FRIDAY - 17 JANUARY 2018

Flash Fish Pie with Filo - $14.90(1) / $28.80(2) (family size by request, order before Thursday night).

A medley of fresh terakihi, salmon and prawns in our delicious creamy lemon, parmesan & parsley sauce, then topped with scrunched filo and sesame seeds.  Ready by Friday 11am

Free Range Pork & Black Bean Enchiladas - $14.90 (2 enchiladas -lg sg, sm db)

Free range pork slow cooked (then pulled) in a bbq sauce and black beans.  Wrapped into tortillas and topped with a cheesy white sauce.  Ready by Thursday afternoon

Aubergine Involtini - $14.50(1) / $28.90(2) - gluten free/vegetarian

Roasted aubergine slices, rolled around a mix of ricotta, feta, pine nuts and fresh herbs in our house made tomato and basil sauce, topped with shaved Parmigiano. Ready by Friday 11am 

Green Potato Salad - $10.90 (side for 2-3 people)

Just the thing for a weekend bbq or a lunch with cold meats or fish.  Tender potato pieces tossed with a parsley, walnut & pecorino pesto mixed with mayonnaise, chopped rocket, and a little crunch of red onion.  Simple and delish. Ready by Friday 11am -  Limited quantities, please book