Phone: 4806625

 www.thecasualfoodie.co.nz:  info@thecasualfoodie.co.nz

 

SALADS  THIS  WEEK

Scarlet Salad, Hokkien Noodle and Crunchy Veg with a spicy Asian dressing.

This weeks loaves – Our much loved Date & Feijoa

 

 

FRESH ON FRIDAY -  26 MAY 2017

 Our Welcome to Winter menu….

 Slow Cooked Tamarind Beef Cheeks & Parsnip and Potato Puree - $16.50 (sg) / $31.50(db) – gluten free

We don’t have to say much as the title says it all!.  Delicious melt in the mouth beef cheeks in a dark sticky sauce, and a smooth creamy puree. Limited quantities so book ahead.

 Chicken a la Normande - $15.50 (sg) / $29.80 – gluten free

A traditional chicken dish from Normandy in France where apples and cider define the region. Our version - chicken thigh cutlets braised in a creamy cider and thyme sauce, with apples and potatoes  - a scrumptious heart warming all in one dish. Make sure you have some bread to mop up the sauce.

Leek, Roasted Broccoli and Blue Cheese Tarts with a Walnut Shortcrust - $7.80 ea Yum!

 

Green Lentil, Cauliflower & Silverbeet  Tikka Masala -  $13.80(575ml – lg sgle or side for 2)

Plenty of goodness and deliciousness in this dish! – gluten free/vegetarian

 Rustic Bread & Butter Pudding - $9.80 (1-2) / $18.80 (3-4) 

Cubes of country style Italian bread, soaked in a vanilla seed custard, dotted with brandied raisins, topped with a cinnamon sugar crunch topping.  Accompanied by Crème Anglaise (home made creamy vanilla runny custard!)

 

 

DELIVERY

If you are unable to pick your food up, remember our FOOD DELIVERY. SERVICE.  Call us before 2pm and Urgent Tonight couriers will deliver to your home that night between 6pm and 9pm.  Only $12.50 delivery fee, no charge for orders over $200. If you’re not sure if you are within the Auckland Metropolitan delivery area, just give us a call or email us your address and we will check it out for you.